A treat from Iowa

Brent Dowell

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Reno NV
One of my cousins posted that their kid had found a nice big pile of Morel mushrooms last week and was selling them. I said if you can ship them, I'll take a bag! Said bag got delivered yesterday and were immediately transformed into dinner by my.

I used the classic egg/milk wash, dipped in crushed saltines, and then fried till GBD and seasoned with a little salt and pepper. Served with a little side salad for health reasons.
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